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Wednesday, September 17, 2014

Cooking for a Cause

--taken from: NOW Toronto (read more here)

Toronto-based digital indie music label Zunior turns 10 this year, and it’s celebrating by branching out into book publishing. The cookbook Zunior Eats features recipes from Canadian musicians, including Peter Elkas, Tamara Lindeman (aka the Weather Station), Sloan’s Jay Ferguson and the Burning Hell’s Mathias Kom (full disclosure: NOW writer/editor Carla Gillis has one in there, too), each contributing a dish that means something to them along with recommended listening while making it.

--taken from: NOW Toronto (read more here)
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